Make this classic **Kueh Kosui** (also known as Kuih Kaswi or Kueh Ko Swee) – a soft, chewy and fragrant gula melaka flavoured Nyonya steamed cake that’s loved for its unique wobbly texture! Served with freshly grated coconut , this is a refreshing and light traditional treat perfect for tea time or any celebration. Kueh […]
Month: September 2016
Thick Crunchy Biscotti Recipe | Dunk in Coffee Without Soggy (Easy!)
Welcome to Shiokman’s Kitchen! In this video, we’re making delicious homemade biscotti, a classic italian dessert. This easy recipe shows you how to make these delightful almond cookies that are perfect with your cup of coffee or tea. Learn how to make them with simple steps, ensuring a perfect bake every time! Make these thick, […]
Thin and Crispy Almond Biscotti
Your festive season cookie treats will not be complete without these super thin crispy and crunchy Almond Biscotti. You can also add pistachios and cranberry for that festive flavour. To make this crispy thin biscotti, click on the video tutorial and print out the recipe below. Thank you Please click image below to view Video […]