This easy to cook recipe is great for a quick breakfast sanCanned corned beef is a convenient ingredient that can be transformed into a delicious dish in just minutes. When stir-fried with onions and green chillies, it becomes a savoury and slightly spicy filling that is both simple and satisfying. This versatile recipe works well […]
Month: December 2020
Korean Style Savoury Pancake with Salmon and Vegetables Recipe
Korean savoury pancakes, commonly known as Pajeon, are a beloved dish that can be enjoyed at any time of the day. Made with a simple batter of flour and eggs, they are often filled with a variety of ingredients such as vegetables, seafood, or meat. These pancakes are pan-fried until golden and crispy on the […]
Rose/Blue Pea Santan Agar Agar with Chin Chow (Grass Jelly)
This agar agar jelly is a mishmash of santan (coconut milk), rose and blue pea agar agar, chin chow (grass jelly) and can lychee fruit. All combined together with different flavours and textures complementing each other. It is also visually appealing with different colours and shapes depending on the amount of ingredients and types of […]