Loh Mai Kai Recipe (Steamed Glutinous Rice with Chicken) – Easy family pan version for parties! No small bowls or lotus leaves needed. This simple, yummy Loh Mai Kai uses glutinous rice, marinated chicken with ginger juice, and boiled mushrooms for extra flavor. Perfect for family dinners or parties – just scoop and serve! Loh […]
Shiokman Eddie
Black Vinegar Chicken
Black Vinegar is reported to have many health benefits and many people in Asian countries like Japan and China consume it as part of their daily diet. It has an intense aroma and flavour and is a widely used condiment in Asian cuisine. This is a simple recipe where the chicken is braised with ginger, […]
Pork Chop in Dark Sauce
This is one of those comfort food that I will prepare when I run out of ideas to cook for the family. A simple meal that goes well with rice. Any leftovers kept in the refrigerator will taste even better the following day after reheating. For those who don’t take pork, chicken tastes great too. […]