Chap Chye is braised mixed vegetables soaked in a gravy flavoured with fermented bean paste (tau cheo). The main ingredient for this Peranakan dish is cabbage and I’ve chosen white cabbage for its hardiness. To learn how to make this Nyonya dish, please click on the image below to view my video tutorial. If you […]
Sago Pudding (Gula Melaka)
To learn how to make this delicious dessert, please click on the image below to view my video tutorial. If you like my video, please support me by clicking on the red “Subscribe” button on my YouTube channel. Thank you very much for your support. YouTube link: https://youtu.be/SFan5acilKY
Sweet Potato Ondeh Ondeh
Ondeh ondeh is a favourite snack of many people. But good ondeh ondeh is hard to come by these days. What was simply amazing to us was seeing the gula melaka syrup oozing out when we cut into it! Imagine the taste of it when you bite into this kueh and the sweetness of gula […]