Traditional Christmas meat pies are usually filled with lots of minced meat but I personally find them too rich and meaty. As someone who is used to having chicken pies with potatoes and carrots in the filling, I decided to do the same for my version of Christmas meat pies. If you’re going to be […]
Tag: Beef
Beef Pasty (Baked Pastry Puff)
A “Pasty” is basically a baked pastry filled with meat and vegetables and wrapped into a semi-circle shape just like our local curry puff. This is another versatile dish that has many variations for its filling but typically made up of meat and vegetables. I’m using the same beef filling from my previous post on Beef […]
Beef Cottage Pie
This is a one dish meal that anyone can easily make. The original Shepherd’s pie is made of lamb as its name suggests. It’s such a versatile dish. The meat can be replaced with beef or chicken and and you can use vegetables of your choice. The mixture of meat and vegetables is covered with […]