Chicken Stew with Asian Flavours

This recipe uses a whole chicken cut into smaller pieces with skin and bones for more flavour. You could use any chicken parts of your choice. Cinnamon sticks and cloves are added for a distinct taste to the already flavourful homemade chicken stock. The inclusion of simple ingredients like potatoes, carrots and onions makes this … Read more

Chicken and Pork Meat Balls

A versatile side dish that complements well with other meals like spaghetti, pasta bakes, subway sandwiches etc.. For soup based meals, do not deep fry them, Simply drop them into the soup and boil. It is also good on its own as an appetiser. You can also prepare them and freeze for later use. Please … Read more

Crispy Garlic Chicken Chop/Cutlets

Crispy Chicken Chop or Crispy Chicken Cutlet as it is also commonly known are usually made with chicken breast meat. However, breast meat tends to be a little on the dry side. Hence, chicken legs are my meat of choice for this dish. They are more tender and juicier. For the coating, I mix equal … Read more

Easy Homemade Chicken Pie with Flaky Shortcrust Pastry

his is my family’s favourite version of chicken pie – once you try homemade pastry, you’ll never go back to store-bought! Learn how to make a delicious homemade Chicken Pie with buttery, flaky shortcrust pastry from scratch! This comforting chicken pie is a complete meal on its own – tender chicken filling with mixed vegetables … Read more

Crispy Turmeric Fried Chicken Wings Recipe

Here is a deep fried chicken wing recipe using Turmeric (Kunyit). This spice is commonly used in curries, which gives its yellow colour. It is also known to have anti-inflammatory effects and is a very strong antioxidant. To make this crispy crunchy wings, click on the video tutorial and print out the recipe below. Please … Read more