There are way more recipes on fudgy brownies than the cakey ones. Majority of people I know just love those gooey and rich chocolaty fudgy brownies. Well for those handful “cakey” people who prefers the not fudgy version, this recipe is an option for you to try. No rich melted chocolate but cocoa powder is […]
Year: 2017
Kueh Bakul (Nian Gao) with Gula Melaka
Kueh Bakul (Nian Gao) is popular during the Lunar New Year. It’s a sweet and sticky steamed cake made of glutinous rice flour, water and sugar. However, as I love experimenting with gula melaka (palm sugar), I have replaced most of the sugar with gula melaka, which not only gives a unique flavour to this […]
Japanese Cotton Cheesecake
Japanese Cotton Cheesecake is light, fluffy and with a creamy texture as compared to the non-bake one. The cheese flavour is not overpowering and the sweetness is just right. This recipe is adapted from various recipes with some modifications. It’s actually a very simple recipe to do but the top tends to crack easily. The important […]