Transform simple Marie biscuits into a show-stopping dessert with this Almond Marie Bundt Cake recipe! 🍰🥜 In this video, I’ll show you how to bake a soft, fragrant, and incredibly easy Bundt cake that’s perfect for tea time or any special occasion. The combination of crushed biscuits and toasted almonds creates a unique texture and […]
Year: 2018
“Shiokman Peranakan Recipes” eBook
Learn the art of Nyonya kueh-making and other Peranakan dishes from the comfort of your own home. Shiokman Peranakan Recipes eBook contains 30 recipes in total (all with links to video tutorials), including 7 new recipes with exclusive video tutorial links (i.e. for buyers only). To order, please click on this link: https://gumroad.com/l/shiokman-peranakan-recipes You may ask why buy my eBook when most of the […]
Pang Susi (Savoury Sweet Potato Buns with Spiced Flavoured Minced Meat Filling)
Pang Susi is widely considered a long-forgotten heritage snack in Singapore and Malaysia. While it remains a deeply cherished staple within the Eurasian and Peranakan communities, it has largely vanished from commercial bakeries and everyday food centres. Historically, families only baked these tedious buns for special festive occasions like Easter, Christmas, or milestone birthdays. Because […]