This recipe is great when you have a bunch of overripe bananas to use up and some walnuts or pecans around the house. Whilst baking, the muffins filled the house with a fragrant aroma. We were pleasantly surprised when our daughter (who is usually not interested in our kuehs or baked stuff) remarked that she […]
Year: 2018
Coconut (Santan) Rose Agar Agar Jelly
I don’t know if any of you remember this type of Santan Rose Agar Agar Jelly, which was quite popular in the olden days. This traditional dessert is one of my mother’s favourite. She used to make the jellies in empty egg shells which was very fun for us kids, breaking the shells to get […]
Steamed Crabs with Ginger and Garlic
There are so many ways to cook crabs but steaming is one of the easiest method. Compared to the ever popular Chilli Crab, eating this dish is way less messier and just as tasty. To make this simple steamed crab dish, click on the video tutorial above and print out the recipe below. Thank […]