Easy To Follow Recipes
This is a beautiful, refreshing, naturally coloured jelly dessert — perfect as a light Nyonya-style treat. This Coconut Santan Agar Agar Jelly with Blue Pea Flower is a refreshing and visually stunning dessert. The vibrant blue comes naturally from bunga telang (blue pea flowers), while the creamy white santan layer creates a beautiful two-tone effect … Read more
This exotic dessert combines the rich, creamy goodness of coconut milk (santan) with the sweet essence of roses, creating a harmonious blend of flavors and textures. This easy-to-make jelly is not only a treat for your palate but also a feast for the eyes with its vibrant colors and alluring aroma. Perfect for this coming … Read more
Pang Susi is widely considered a long-forgotten heritage snack in Singapore and Malaysia. While it remains a deeply cherished staple within the Eurasian and Peranakan communities, it has largely vanished from commercial bakeries and everyday food centres. Historically, families only baked these tedious buns for special festive occasions like Easter, Christmas, or milestone birthdays. Because … Read more
Black Vinegar is reported to have many health benefits and many people in Asian countries like Japan and China consume it as part of their daily diet. It has an intense aroma and flavour and is a widely used condiment in Asian cuisine. This is a simple recipe where the chicken is braised with ginger, … Read more
When you’re looking for a meal that’s both comforting and incredibly easy to prepare, this Pork Chop with Dark Sauce Gravy is the perfect answer. This recipe features tender fried bonelss pork chops smothered in a rich, savoury dark soya sauce that’s full of deep, umami flavor. It’s a classic dish that’s perfect for a … Read more
Kueh Ubi Kayu is a classic steamed tapioca (cassava) cake that’s soft, slightly chewy, and naturally sweet. Unlike the baked Kueh Bingka, this version is gently steamed and traditionally served coated with lightly salted grated coconut. It’s a simple, rustic Nyonya treat that’s perfect for tea time or as a snack. No fancy ingredients — … Read more